We tried plantains for the first time. They accompanied the Crock Pot Chicken Fajitas we had for dinner. They were different, but good. I think we expected them to be sweeter than they were. Regardless, we found a carb source we can add to our menu, to support muscle growth, which is good!
Melt 1 Tbs ghee in a pan. Slice one plantain into pan. Sprinkle cinnamon and almond slivers, cover and fry on medium heat until done.
I imagine raisins, vanilla, coconut and coconut milk could be added to make for a dessert like skillet.